3/19 Chef Showdown

Tuesday, March 19th

Woodford Reserve Manhattan Experience: 7pm

Chef Showdown: 10pm-Midnight

$1 from every Chef Showdown ticket sold benefits We Don’t Waste. $1 from every Woodford Reserve cocktail benefits the Food Bank of the Rockies! Sponsored by Woodford Reserve, Seattle Fish Company, 10 Barrel Brewing Company, Carbon Knife Co, and Rebel Farm.

Kick off the evening watching your favorite bartender’s compete in Woodford Reserve’s 2019 #ManhattanExperience. After the drink battle? Stay for a food battle! 

Thursday, 2/21 | Sake Dinner and Chef Showdown

Thursday, February 21st
Sake Dinner: 7pm | Chef Showdown: 10pm-Midnight
$1 from every Chef Showdown ticket sold benefits We Don’t Waste
Sponsored by Colorado Sake Co.10 Barrel Brewing CompanySeattle Fish CompanyRebel Farm, and Carbon Knife Co

Your favorite Thursday night festivities are bigger and better! Kick off the evening with a 5 course, $75 Sake experience courtesy of our friends at Colorado Sake Co. After dinner? Stay for the best late night event in Denver. Chef Adam Vero of Hearth & Dram returns to his old stomping grounds to go head to head against Chef Chad Craybill from Uchi Denver.

If you haven’t joined us for an epic showdown, here’s how it works: Our competing Chefs are given three surprise ingredients and 30 minutes to WOW our panel of judges, with whatever means necessary. The winner is knighted with a custom Chef Showdown blade from Carbon Knife Co. No rules, just a winner, and lots of fun. Come early to enjoy social apps. The competition begins at 10:30.


Valentine’s Day 2019

Just like your love, the options for Valentine’s Day dining at Mister Tuna are endless.

5 Course, Choose Your Own Adventure Menu | $79
Optional Beverage Pairings | $40

Afraid of commitment? Order à la carte.

Ultimate Chef Throw Down | Thursday, Dec 6th

Two Chefs go head to head in the ultimate rapid fire culinary competition. No rules, just a winner.


Thursday, December 6th
$10 ahead | $12 at the door
$1 from every ticket sold benefits We Don’t Waste
Sponsored by Colorado Sake Company

Join us on Thursday, December 6th for the best late night event in Denver.  Chef Brent Turnipseede of Guard and Grace faces off against Chef Mike Mayo of the newly minted Morin.  On the menu?  Three surprise ingredients and a lot of fun.  Come early to enjoy social apps.  The competition begins at 10:30.

Late Night Halloween Spook-tacular!

You will not want to miss Mister Tuna’s ultimate Late Night Halloween Spook-tacular. Join us on Wednesday, 10/31, for delicious bites (whole rotisserie pig, empanadas, FNG’s famous bologna sliders and more!) and a cauldron of cocktails! Three drinks are included with your ticket! Challenge your friends to a game of beer pong or corn hole. And dress to kill. The best costume will win a $100 gift card!

And at 10pm, the ultimate chef showdown begins. Two chefs will go head to head with mystery ingredients and 30 minutes to show their skills. We will pick one lucky guest to be on the prestigious judges panel. Their fate is in your hands.

Buy your tickets now or fear missing out!


TEST KITCHEN TUESDAY | 4 Courses | $38

Chef Tristen Epps and Chef/Owner Troy Guard have teamed up to launch an exclusive weekly tasting menu experience at Mister Tuna!
Every dish at Mister Tuna is delicately crafted and rigorously tested, and the Tuesday Test Kitchen Tasting Menu gives diners a unique insight and interactive path straight into the mind of the Chefs. The menu includes a progression of items that combine old favorites and new ideas, paired with thoughtfully crafted beverages; all vying for a spot on future menus. The tasting, like the restaurant’s seasonally-rotating menu, is a celebration of both local and foreign, classic and modern, nostalgic and experiential.
Reservations for Test Kitchen Tuesday are available from 4pm-9:30pm every Tuesday, with limited seats available.
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